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Home Non Fiction Cooking, Food & Wine The White Wines of South Africa: A Journey through the Winelands of the Cape by W.A. de Klerk (1967)
What Can I Plant? : A Quick Reference to Foolproof Plant Selection by Tanya Visser, Anna Celliers R60.00
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To Cork or Not To Cork: Tradition, Romance, Science, and the Battle for the Wine Bottle by George M. Taber R75.00

The White Wines of South Africa: A Journey through the Winelands of the Cape by W.A. de Klerk (1967)

R100.00

Large Hardcover with Dust Jacket. Sellotape Residue inside the Cover as Shown.

1 in stock

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Categories: Cooking, Food & Wine, Non Fiction, Travel & Geography
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Description

Description

The White Wines of South Africa is not a technical book of reference. It aims at giving the reader the opportunity of becoming acquainted with the wide range of white table wines which are produced at the Cape. Mr de Klerk takes us to wine farms and wineries, to Estates and wineries, to Estates and to cooperatives where we meet the wines and the people who make them.

The Cape has a long and proud heritage of wine-making, and the men who are responsible for the wines of today are carrying on a tradition passed down from father to son for more than fourteen generations.

In the last resort, this book is one of personal experience, traveling through the winelands of the Cape.

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Weight 0.8 kg
Binding Hardcover Paperback

Hardcover

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